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Food Product Development

PublisherCBS Publishers & Distributors
Edition1st Edition
Year2021
ISBN9789386827951
MRP: ₹450
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Descriptions

Descriptions

Food Product Development provides an in-depth analysis of the various aspects of food product development process from conceptualisation to reality. It covers the progression from the idea generation to production phase. It examines the four core elements of product development: Business strategy directing product development various steps in the product development process knowledge required to finance the process keeping the businesses running and expanding and the need for keeping the product development focused on the consumers’ needs and aspirations. Written in a lucid and simple manner, it provides a comprehensive coverage of the product development process and includes a range of international case studies from various sectors of the food industry. The book will serve as a text for students of food science and related courses and an essential guide for food entrepreneurs, food enthusiasts and interested readers.

Specifications

Specifications

ISBN9789386827951
Published Year2021
BindingPaperback
SubjectFood Product Development
Pages412
Weight0.5 (In Kg)
Dimension20.3 × 25.4 × 4.7
ReadershipNA

About the Author

A

Avantina Sharma

Avantina Sharma, PhD (Nutrition), UGC-NET, is a nutrition and sustainable agriculture consultant. She has served as a faculty member in the Department of Nutrition at the City University of New York, USA, and at Isabella Thoburn College, India. She has also worked with international humanitarian agencies across the globe. She actively keeps abreast of developments in her research areas through participation in various national and international seminars and conferences. She has contributed book chapters, research papers, review articles, and popular articles to several national and international journals, as well as newspapers. She is also the author of the books Textbook of Food Science and Technology and Principles of Therapeutic Nutrition and Dietetics, published by CBSPD.
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