Name: Textbook of Nutrition and Biochemistry for BSc Nursing Students (Based on KUHS)
Brand: CBS Publishers and Distributors
SKU: 9789390619320
Rating: 5 (0 reviews)

Descriptions

Salient Features of the book This book endeavors to convey knowledge of the age-old principles of biochemistry supplemented with the modern developments in a simple, precise and lucid manner. The book has been divided into two Sections—Nutrition and Biochemistry—strictly as per the KUHS syllabus. The content has been thoroughly updated so as to give a recent concept of the subject to the nursing students, including the significance of Nutrition and Biochemistry in this field. The chapters are well-illustrated with easy-to-reproduce figures and tables keeping in mind the pattern of the syllabus. Most essential chemical structures have been elucidated in-between the text for better understanding. Clinical correlation boxes have been added at various places in the text to help the students understand the clinical relevance of the subject. Chapters are studded with frequently asked questions under the Assess Yourself Section for self-evaluation. Important terms and points have been highlighted throughout the chapters.

Specifications

ISBN	9789390619320
Published Year	2022
Binding	Paperback
Subject	Biochemistry and Nutrition
Pages	536
Weight	0.4 (In Kg)
Dimension	17 × 5 × 1.2
Readership	BSc Nursing

About the Author

H

Harbans Lal

Harbans Lal, Ph.D., FACBI, FSB, FIAO, joined the Department of Biochemistry at Medical College, Rohtak (now PGIMS, Pt. B.D. Sharma University of Health Sciences, Rohtak) as a Lecturer in 1976 and retired as Professor in 2009. He later served as Senior Professor and Head, Department of Biochemistry, Maharaja Agrasen Medical College, Agroha. With vast experience teaching medical, dental, nursing, physiotherapy, and MLT students, he has guided numerous Ph.D. and M.D. scholars, authored 12 textbooks, and published over 150 research papers in national and international journals. He has also served as a peer reviewer and visiting faculty at reputed institutions in India and the USA. A life member of several national and international scientific bodies, he is the recipient of multiple prestigious awards, including the WHO Fellowship Award, Nutrition Society of India Young Scientist Award, and Best Teacher Award for Excellence in Teaching.

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Textbook of Nutrition and Biochemistry for BSc Nursing Students (Based on KUHS)

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About the Author

Harbans Lal

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