Horticulture, covering a range of crops ranging from herbaceous annuals to woody perennials, constitutes a viable discipline in the area of horticulture science. This book is primarily meant for undergraduate students in the field of horticulture at all agricultural as well as horticultural universities in India and neighbouring countries. The information included in this book is considered to be of utmost value to the students in the horticulture field, fruit and vegetable growers, nurserymen, gardeners, and other persons engaged in the field of horticulture.
This book holds a vast scope for both theory and practical components, which are written according to the syllabus recommended by ICAR for graduate courses. This text encompasses 16 chapters and 10 experiments. The authors have shared their personal experiences on horticultural crops acquired during their teaching.
Specifications | Descriptions |
---|---|
ISBN | 9789354667541 |
Year | 2026 |
Binding | Paperback |
Subject | Horticulture |
Pages | 160 + 16 colour plates |
Weight | 0.400 (In Kg) |
Readership | Bsc Horticulture/agriculture students; entrepreneurs engaged in horticulture |
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