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FOOD INDUSTRY (HB 2017)

PublisherINTECH
Author MUZZALUPO I.
Edition1st Edition
Year2017
ISBN9789535109112
MRP: ₹16,956
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Descriptions

Descriptions

Due to the increase in world population (more than seven billion inhabitants) the global food industry has the largest number of demanding and knowledgeable consumers. This population requires food products that fulfill the high quality standards established by the food industry organizations. Food shortages threaten human health, and also the disastrous extreme climatic events make food shortages even worse. This collection of articles is a timely contribution to issues relating to the food industry. The objective of this book is to provide knowledge appropriate for students, university researchers, and in general, for anyone wishing to obtain knowledge of food processing and to improve the food product quality.

Specifications

Specifications

ISBN9789535109112
Published Year2017
BindingHardcover
SubjectFood Science & Technology
Pages760
Weight0.4 (In Kg)
Dimension17 × 5 × 1.2
ReadershipNA

About the Author

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MUZZALUPO I.

MUZZALUPO I.
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