This is an important book on herbal, food and pharmaceutical products for the use of students, pharmacists, formulators and professionals working in the related industries.
The book is completely updated, authentic and easy to read. Food is acidic and alkaline and various examples of the two varieties of food are explained, including calorie values of various foods. The most important fact that there should be proper balance between food calories has been highlighted, tests of acidic and alkaline foods have been explained.
Ranjan Magazine is currently Plant Head-Manufacturing and Marketing, Sunny Allied Industries, Jammu, J&K. He obtained his Bachelor in Pharmacy degree from BITS Pilani, Diploma in Marketing from IGNOU, and Executive MBA in Marketing from NIBM, Chennai. He has over 25 years of experience in research, development, production and marketing. He has already written Drugs and Cosmetics Formulations`, Drugs and Cosmetics Act, 1940 and Rules, 19452, National and International Pharmaceutical and Cosmetics Marketing and US FDA and Other International Drugs and Cosmetics Acts, all published by CBSPD.
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